Tuesday, March 24, 2015


Picked up a box of those new EXTREME “flavored” band-aids. I’m not sure how they work, but if you place one over an open wound, you can “taste” the “flavor” of that particular band-aid. So far I’ve “tasted” coffee, coleslaw, horseradish, Swiss cheese, grape, escargot, Cola, hot mustard, bread (?), spinach, pizza, banana and thyme. It’s all very interesting but I’m running out of discreet places to cut myself.

No comments:

Post a Comment